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American Goulash (Chop Suey) - Jo Cooks
WebIn a food processor, combine paprika, peppers, tomato paste and 2 tsp vinegar until smooth, 1-2 minutes. Heat oil in Dutch oven until shimmering. Add onions and 1 tsp salt. Cover and reduce heat to medium. Cook, … WebMeanwhile, dredge meat in flour. Sauté on both sides ... Reviews: 1 · Ingredients: 12 (broth .. flour .. leaves .. noodles .. oil .. onion ...) 6. BEEF GOULASH WITH NOODLES. In a 4 … 黒 まな板 おしゃれ
Easy Goulash Recipe - How to Make American Goulash - The Pioneer W…
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